The Toula restaurant on the 38th floor of the Westin Hotel in Toronto affords beautiful vies of Lake Ontario, and Toronto. The menu is short, offering regular fare. Recently, I had an opportunity to eat lunch there. At 12 o’clock the restaurant was empty, except for two guests, which […]
Barberian’s Steak House – Toronto When Harry Barberian (age 71) died following complications of a surgery, the entire Toronto restaurant community mourned. Harry founded his eponymous steak house in 1959 and managed it until his death, attracting (artists, city, provincial, federal and international) politicians and steak-loving diners to his now […]
Torontonians are privileged to select the bar or pub they prefer. There are thousands of pubs and bars catering to thirsty souls, who also want to discuss daily happenings in the city, or throughout the world. Bar Raval on College Street, conceived and owned by Grant van Gameren is unique […]
Grill Restaurant in Stockholm – International food from open flames The Grill Restaurant, Stockholm Drottninggatan 89 serves international cuisine from the open fire. All dishes contain something grilled and they use five different barbecue techniques: wood oven, rotisserie, smoke, charcoal and table grill. On Tuesdays and Sundays they have live […]
CAVA, a small restaurant in a plaza on Yonge Street and St Clair, offers an eclectic menu for curious gourmets who appreciate out-of-the-ordinary fare served with flair. If you are craving for a paella, or tajine, or sweetbreds, or pan-roasted pork loin with escaliva and chimichurri, CAVA is the place […]
Trattoria Ristorante Michelangelo in Västerlånggatan 62, gamla stan is one of our favorites and we always try to get to a visit the time we visit the city. It serves classic Italian cuisine at reasonable prices. They have good food and friendly staff in pleasant surroundings. It can sometimes be […]
The Chase Restaurant occupies the street-level and top floor of one of Toronto’s financial district heritage buildings on Temperance Street, off Yonge Street, once the world’s longest street. Come summer, its patio becomes one of the top draws in the city. The original idea of owners was to attract expense […]
Borealia Restaurant – Toronto If you happen to be an adventurous gourmet and would like to experience among other specialties bison (pemmican) bresaola, or mussels smoked in pine needles, then ehad to this small husband and wife owned restaurant. Its 45 seats in a narrow, but long space is tastefully […]
