Tag: Gravlaks

Gravlaks or Garvlax – Norwegian or Swedish.
Food Recipes

Gravlaks or Garvlax – Norwegian or Swedish.

Gravlaks is rooted in a traditional Scandinavian technique for preserving fish, derived from two Swedish words gravad (buried) lax (salmon). Researchers believe that first versions were made either in Sweden or Norway in the 14th century, when fishermen discovered that burying fresh-caught fish in the cold ground, usually along with […]